Webinar: Real-time Business Continuity for Restaurant Operators
Experts recommend business-specific solutions to consider in the midst of COVID-19. Larry Reinstein, LJR Hospitality Ventures; Darren Tristano, Foodservice Results; RJ Melman, Lettuce Entertain You; and Rob Grimes, Int’l. Food and Beverage Technology Association, will share their experiences and insights about the industry outlook, operational pivoting strategies, making real-time business decisions, and which technologies best equip you to succeed.
Date and Time
Tuesday Apr 28, 2020
3:00 PM - 4:00 PM EDT
Tuesday, April 28, 2020
3:00 PM - 4:00 PM
Location
Webinar
Fees/Admission
FREE!

